In supermarkets, you will find two types of red berry: one is the whole red berry (sometimes it also has green leaves), and the other is a bagged, thumb-sized mini red berry (baby carrot), which can be eaten after peeling, which is very convenient. Although many people like to eat more vegetables quickly and easily, food website Tasting Table notes that it is best to think about some of its shortcomings before putting a bag of mini red crusts into a shopping cart.
First, consumers may not know that these mini red squids are actually cut from larger red squids. The machine is used to peel and cut large red squids into regular shapes. These treated red squids lack the protective skin for growing and tend to dry out easily. Moreover, the red tangerine cut into small pieces has lost its original flavor. Buying it is equivalent to cheating yourself and eating vegetables that taste and taste are very colorful.
To overcome the disadvantage of rapid drying, mini red syrup will be washed with clean water to prevent unsightly white cream from scraping off the outer skin and consistent shape of the red syrup; however, another disadvantage is that this moisture will also make the surface slippery when stored in the refrigerator. The convenience of
Mini Red Rose has made its sales rise since it was "invented" in the 1980s, reaching its highest record in decades, and its popularity has increased without reducing. According to a report by Mordor Intelligence, a corporate management consultant, in 2019, mini red gluten accounted for more than half of the U.S. red gluten sales.
Nevertheless, when choosing to buy mini-reddies, pay more for the same weight, or even double the price, it is not just the purse, but the true flavor of fresh reddishes. Tasting Table emphasizes that when buying mini red syrup, it is best to consider the taste buds and budget at the same time; or perhaps discover the taste and lower price of the whole red syrup are wise to choose.
Responsible editor: Gu Zihuan